Climate change poses a serious threat to life in our seas, including coral reefs and fisheries, with impacts on marine ecosystems, economies and societies, especially those most dependent upon natural resources. The risk posed by climate change can be reduced by limiting global warming to no more than 1.5°C.

Life in most of the global ocean, from pole to pole and from sea surface to the abyssal depths, is already experiencing higher temperatures due to human-driven climate change. In many places, that increase may be barely measurable. In others, particularly in near-surface waters, warming has already had dramatic impacts on marine animals, plants and microbes. The consequences for human society can be serious unless sufficient action is taken to constrain future climate change.

Warm water coral reefs host a wide variety of marine life and are very important for tropical fisheries and other marine and human systems. They are particularly vulnerable, since they can suffer high mortalities when water temperatures persist above a threshold of between 1°C–2°C above the normal range. Such conditions occurred in many tropical seas between 2015 and 2017 and resulted in extensive coral bleaching, when the coral animal hosts ejected the algae partners upon which they depend.

Coral habitats can also occur in deeper waters and cooler seas, and more research is needed to understand impacts in these reefs. Although these cold water corals are not at risk from bleaching, due to their cooler environment, they may weaken or dissolve under ocean acidification, and other ocean changes.

Mobile species, such as fish, may respond to climate change by moving to more favourable regions, with populations shifting pole-ward or to deeper water, to find their preferred range of water temperatures or oxygen levels. With high levels of climate change, fisheries in tropical regions could lose up to half of their current catch levels by the end of this century.

In polar seas, species adapted to life on or under sea ice are directly threatened by habitat loss due to climate change. The Arctic and Southern Oceans are home to a rich diversity of life, from tiny plankton to fish, krill and sea floor invertebrates to whales, seals, polar bears or penguins. Their complex interactions may be altered if new warmer-water species extend their ranges as sea temperatures rise. .

Whilst some climate change impacts (like possible increased catch levels in polar regions) may benefit humans, most will be disruptive for ecosystems, economies and societies, especially those that are highly dependent upon natural resources.

However, the impacts of climate change can be much reduced if the world as a whole, through inter-governmental interventions, manages to limit global warming to no more than 1.5°C.

 

marine organisms, food-webs and ecosystems


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